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Hands cutting a beef brisket

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Father’s Day Brunch in The Garden Room

June 16 |
Reserve Your Spot

Sunday, June 16 | Seatings at 11 am and 12:45 pm | Adults: $55; Child: $35 | Brunch includes National Aviary Admission

Dine with Dad in The Garden Room! Enjoy delectable dishes crafted by Chef Josef of Atria’s Specialty Catering, like 11th Hour Beef Brisket, with vegetarian and vegan options available.

Add on a seasonal cocktail, too! Take a stroll through lush habitats after your meal.

 

In The News

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Pa. aviary announces new member of ‘extinct-in-the-wild’ species | PennLive

Here’s some wonderful news with regards to wildlife conservation efforts. A bird that has been considered extinct for decades has gained a fresh hatchling.

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Faces of the Valley: O’Hara’s Sarah Jones parlays passion for teaching into Volunteer of the Year Award from National Aviary | TribLive

O’Hara resident Sarah Jones calls herself a lucky duck. For her efforts, Jones, was named the Aviary’s 2023 Volunteer of the Year.

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National Aviary mourning loss of its first penguin, Stanley | WPXI

Stanley, who was named for the Stanley Cup, joined the family flock at the National Aviary in 2001 when he was two months old.

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Two Eurasian Eagle-Owl Chicks Hatch at National Aviary | National Aviary

A Eurasian Eagle-Owl, one of the largest owl species in the world, has hatched at the National Aviary.

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Pittsburgh’s National Aviary welcomes a new male Andean Condor | 90.5 WESA

The National Aviary publicly welcomed a new, male Andean Condor named Bud to Pittsburgh this week.

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