Arch Street will be closed in both directions beginning Friday, June 2 at 1 pm and all of Saturday, June 3. Please follow posted detour signs when traveling to the National Aviary. Alternate Routes

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Brunch in The Garden Room

Brunch in The Garden Room

Pricing – Adults: $55; Child: $35
National Aviary Admission included

Enjoy a delectable meal prepared by Chef Josef Karst of Atria’s Specialty Catering in The Garden Room, an elegant space featuring two stone fireplaces overlooking the historic Rose Garden.

Upcoming Brunches:

Sunday, June 18 – Father’s Day BBQ Brunch

Dine with Dad I Seatings at 11 am & 12:30 pm

  • Father’s Day BBQ Menu

    Brunch Starters

    Enjoy Potomac Bakery’s fresh baked Danishes, Challah with cream cheese and jam, Awesome Andouille, fresh fruit, coffee, tea, juice, and milk

    Main Menu

      • Cinnamon French Toast with Maple Syrup and Fresh Berries

      • Skillet Frittata Con Queso

      • 11th Hour BBQ Beef Brisket Biscuit
      • Texas Sage Links

      • Crisp Potato Pancake Minis

      • Firecracker Chicken & Waffles

      • Jackfruit Enchiladas (Vegan)

      • Blackened BBQ Glazed Atlantic Salmon

    Add-on Signature, Seasonal Brunch cocktails!

    Classic Mimosa $7 

    Bloody Mary $9

    Tito’s vodka, served with celery, olives, and candied bacon

    Raw Bar Mary $15

    Tito’s vodka, served celery, olives, and 3 jumbo Gulf shrimp

    Not Your Average Screwdriver $9

    Tito’s vodka, orange juice, served with fresh fruit skewer

    The Old Fashioned Father $9

    Classic Maker’s Mark Old Fashion

    Sarsaparilla Float $5

    Local Brews $6

Brunches are served by:

Atria's Speciality Catering Logo

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The National Aviary's Wetlands project won the Prix Lumière last night for the Institutional Commercial Project Category.

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