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• Brunch in The Garden Room

Brunch in The Garden Room

Adults: $55; Kids 12 and under: $35
National Aviary General Admission Included

Enjoy a delectable meal prepared by Executive Chef Nathan Collins of Atria’s Specialty Catering in The Garden Room, an elegant space featuring two stone fireplaces overlooking the historic Rose Garden.

Reserve Brunch Tickets

Upcoming Dates

Stay tuned for more brunch dates, coming this fall!

Brunches Prepared and Served By:

An absolutely amazing experience for the whole family. We attended Father’s Day Brunch at the Aviary with the extended family. The kids were enthralled with the feathered residents, and the boys all enjoyed the buffet…

Chelle, Brunch Attendee

^{While we offer a variety of gluten-free and dairy-free foods, please keep in mind that The Garden Room kitchen is NOT a designated gluten-free and dairy-free kitchen.}